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Special Paneer Fried Rice

$13.99

Serving Size: 1 Plate (Serves 1–2)
 Preparation Time: 12–15 minutes

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Description

Looking for a vegetarian fried rice with rich, satisfying flavor? Our Special Paneer Fried Rice is the perfect answer! This Indo-Chinese favorite features cubes of golden, pan-seared paneer (Indian cottage cheese), wok-tossed with long-grain rice, fresh vegetables, aromatic garlic, ginger, green chilies, and a splash of soy sauce.

Each bite is a savory mix of soft paneer, crispy stir-fried veggies, and bold Indo-Chinese spices. Whether you’re enjoying it on its own or pairing it with sides like Gobi Manchurian or Chili Paneer, this dish is hearty, flavorful, and full of comfort.

A beloved vegetarian option at our Indian restaurant near Bloomfield, this rice bowl is also a standout at the best Indian restaurant in Pittsburgh.

Additional information

What’s Inside

1. Basmati or jasmine rice (freshly cooked)

2. Cubed paneer (lightly fried)

3. Shredded cabbage, carrots, bell peppers, onions

4. Garlic, ginger, green chilies

5. Light soy sauce & spring onion garnish

Why You’ll Love It

1. Loaded with soft, flavorful paneer cubes

2. A complete vegetarian meal with protein and spice

3. Fresh veggies, bold garlic-soy flavor, and wok-seared goodness

4. Perfect on its own or paired with Indo-Chinese sides

5. A favorite at Indian restaurants in Pittsburgh and Bloomfield

Customization Options

1. Add extra paneer

2. Add egg or tofu for fusion

3. Make it spicy or extra spicy (free)

4. Pair with Chili Paneer, Spring Rolls, or Manchurian

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